SWISS takes off with top cuisine from Bern
22-May-2008 |
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SWISS announced it will be offering its customers top cuisines from Bern, Switzerland's capital, from 28-May-08. Gregor Zimmermann, Executive Chef at the city's Bellevue Palace, has concocted some innovative combinations exclusively for SWISS' First and Business Class travellers in collaboration with foodservice provider, Gate Gourmet.
The new creations will be served aboard SWISS flights until 25-Aug-08 in this latest chapter of the airline's "SWISS Taste of Switzerland" inflight catering concept.
Gregor Zimmermann's creations will be offered to SWISS's First and Business Class travellers on intercontinental services from Switzerland and on selected inbound flights. Zimmermann's culinary delights will also be served to Business Class customers on longer European flights originating in Switzerland.
"SWISS Taste of Switzerland", which was introduced in 2002, offers SWISS customers a changing selection of culinary highlights from the country's various regions. The programme has already featured the cooking of top chefs from various cantons including Vaud, Basel, Valais, Zurich, Ticino and Appenzell, and has earned the inflight catering industry's Mercury Award for its innovative culinary approach.
© Centre for Asia Pacific Aviation. Date posted: 22-May-08
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SWISS takes off with top cuisine from Bern 
